Rating: 4.5 stars 4.5
141 Ratings
  • 5 star values: 96
  • 4 star values: 33
  • 3 star values: 8
  • 2 star values: 4
  • 1 star values: 0

If you like jalapeno poppers, you will love these fried wontons stuffed with cheese and jalapeno!

Recipe Summary

prep:
20 mins
cook:
5 mins
total:
25 mins
Servings:
15
Yield:
15 servings
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Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, mix the cream cheese, Monterey Jack cheese, jalapeno peppers, garlic and green onions.

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  • Fill wonton wrappers with approximately 1 teaspoon cream cheese mixture each. Fold wrappers into triangles and press the edges with a moistened fork to seal.

  • In a large, deep skillet, heat the oil over medium high heat. Drop 4 wontons at a time into the oil and quickly fry, turning once. Remove when golden brown and drain on paper towels.

Editor's Note

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Nutrition Facts

223 calories; protein 6g; carbohydrates 18.4g; fat 13.9g; cholesterol 25.8mg; sodium 380.7mg. Full Nutrition
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