Hot Chicken Dip

4.1
(23)

Try this zippy new dip with tortilla chips! Packed with chicken flavor and mildly spicy, it's sure to be a hit!

2
2
Prep Time:
5 mins
Cook Time:
20 mins
Total Time:
25 mins
Servings:
48
Yield:
6 cups

Ingredients

  • 2 (10 ounce) cans chunk chicken

  • 1 (14.5 ounce) can diced tomatoes with green chile peppers

  • 1 (8 ounce) package cream cheese

  • 2 (10.75 ounce) cans condensed cream of chicken soup

Directions

  1. In a medium saucepan over medium heat, mix together the chicken, diced tomatoes with green chile peppers, cream cheese and cream of chicken soup. Cook 20 minutes, stirring frequently, until the dip begins to thicken.

Nutrition Facts (per serving)

48 Calories
3g Fat
1g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 48
Calories 48
% Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 8%
Cholesterol 13mg 4%
Sodium 190mg 8%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 3g
Vitamin C 1mg 4%
Calcium 9mg 1%
Iron 0mg 2%
Potassium 37mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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