Zucchini Quiche

Name: Zucchini Quiche
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1 cup biscuit baking mix; 1 teaspoon dried oregano; 1 teaspoon seasoning salt; 0.5 teaspoon garlic powder; 0.25 teaspoon salt; 1 teaspoon dried parsley; 0.33300000429153 cup grated Parmesan cheese; 0.5 cup grated onion; 4 eggs, beaten; 0.33300000429153 cup vegetable oil; 1 zucchini, sliced into rounds

4.3

(61)

52 Reviews

11 Photos

This is a yummy side dish that we have almost once aweek. Good with chicken dinners. My girls like it cold the next day for a snack.

Recipe by Janet

Updated on July 14, 2022

11

Prep Time:

10 mins

Cook Time:

35 mins

Total Time:

45 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 cup biscuit baking mix
1 teaspoon dried oregano
1 teaspoon seasoning salt
½ teaspoon garlic powder
¼ teaspoon salt
1 teaspoon dried parsley
⅓ cup grated Parmesan cheese
½ cup grated onion
4 eggs, beaten
⅓ cup vegetable oil
1 zucchini, sliced into rounds

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 9 inch casserole dish.
In a large bowl combine biscuit mix, oregano, seasoning salt, garlic powder, salt, parsley and Parmesan cheese. Stir in onion, eggs and oil. Mix well and add zucchini. Pour into prepared casserole dish.
Bake in preheated oven for 30 to 35 minutes, or until cooked through and golden brown. Let cool for 5 minutes before slicing.

Nutrition Facts (per serving)

272	Calories
20g	Fat
15g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 272
% Daily Value *
Total Fat 20g	26%
Saturated Fat 5g	24%
Cholesterol 129mg	43%
Sodium 635mg	28%
Total Carbohydrate 15g	6%
Dietary Fiber 1g	4%
Total Sugars 2g
Protein 8g
Vitamin C 4mg	18%
Calcium 126mg	10%
Iron 2mg	10%
Potassium 192mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.