Rating: 4.5 stars
136 Ratings
  • 5 star values: 98
  • 4 star values: 26
  • 3 star values: 8
  • 2 star values: 3
  • 1 star values: 1

Canned beans and bits of bacon. canned beans and bacon bits

Recipe Summary

prep:
5 mins
cook:
1 hr
total:
1 hr 5 mins
Servings:
5
Yield:
4 to 6 servings
Advertisement

Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C).

    Advertisement
  • Pour beans into a 2 quart casserole dish.

  • Place bacon in a 9 inch skillet, completely covering bottom of pan. Spread brown sugar over bacon and cook on medium heat. When bacon grease starts to bubble up through the sugar, transfer to the casserole dish and mix with beans.

  • Bake in preheated oven for 45 minutes.

Nutrition Facts

526 calories; protein 12.8g; carbohydrates 77.4g; fat 21g; cholesterol 30.9mg; sodium 928.6mg. Full Nutrition
Advertisement