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Roasted Eggplant and Mushrooms
Reviews:
March 08, 2007

I left out the mushrooms (didn't have any) and added tons of spices...red pepper flakes, paprika, lots of garlic, black pepper. I topped the dish w/ a little feta cheese for the last 10 minutes of cooking. This came out really good. I also added some fresh green beans. Thanks!

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