Ingredientsservings 441 cals
- Make Chocolate Crumb Crust: Butter bottom and side of 12-inch pizza pan. In medium bowl, stir together vanilla wafer crumbs, cocoa and powdered sugar. Stir in butter. Press mixture onto bottom and up side of prepared pan; refrigerate thoroughly.
- For the Double Chocolate Fruit Tart: In medium bowl, beat cream cheese, sugar, cocoa, milk and vanilla until smooth and well blended. Spread mixture over Chocolate Crumb Crust. refrigerate until chilled. Arrange fruit on cream cheese mixture. Heat preserves until thin; cool slightly. Glaze fruit with preserves. Refrigerate until set. Cut into wedges.
Per Serving: 441 calories; 23.1 g fat; 56.8 g carbohydrates; 4.8 g protein; 49 mg cholesterol; 220 mg sodium. Full nutrition
ReviewsRead all reviews 12
I have made this several times and people are shocked by how tasty it is (even those who don't want fruit for dessert). Great for casual entertaining and perfect when you want to impress at a m...
I had a friend who hated cake and I made this instead for her birthday. It was a HUGE hit. Everyone loved it!! It was also great for me, because I don't know how to cook...at ALL! This recip...
SO GOOD!!!!! I made it for Valentine's Day dessert! It was a hit and so easy!! I am making it again tonight and the only think I am changing is adding the fruit and the glaze. The strawberri...
This tart was delicious... I took it to a party and it was a hit. But, the crust was very hard and difficult to neatly cut... so the slices were very broken and messy on the plates.
I made this with the reduced fat vanilla wafers and lite cream cheese. It tastes just as good and takes an edge off the calories. Love that the chocolate isn't overwhelming! Fabulous recipe!
This recipe is completely foolproof in the hands of an amateur. I should know. My vanilla cookies were not completely crumbled, my fruit design was a mess. It completely fell apart when I was ...
Made crust with crushed Girl Scout shortbread cookies. Terrific!
This was a fabulous recipe. Make sure you eat it the first night or else the fruit will go brown.