Lentil Salad with a Persian Twist
A refreshing salad made with diced vegetables and lentils, perfect for a side dish or on its own. To add more freshness, add chopped mint to the salad.
Recipe Summary test
Original recipe yields 6 servings
159 calories; protein 5.3g; carbohydrates 15g; fat 9.2g; sodium 86.1mg. Full Nutrition