Purple Apple Slaw with Peanut Butter Dressing

Name: Purple Apple Slaw with Peanut Butter Dressing
Prep time: 25 min
Total time: 45 min
Ingredients: 6 tablespoons rice wine vinegar; 6 tablespoons olive oil; 5 tablespoons creamy peanut butter; 3 tablespoons soy sauce; 3 tablespoons brown sugar; 2 tablespoons minced fresh ginger root; 1.5 tablespoons minced garlic; 0.5 head red cabbage, finely shredded; 2 Braeburn or Fuji apples - peeled, cored, and finely diced; 0.25 cup finely minced white onion

4.6

(18)

14 Reviews

4 Photos

Rice vinegar, peanut butter, and ginger give an Asian-inspired flavor to a colorful slaw made with red cabbage, apples, and a bit of white onion.

Recipe by BOBNYRI

Updated on August 22, 2022

4

Prep Time:

25 mins

Additional Time:

20 mins

Total Time:

45 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

6 tablespoons rice wine vinegar
6 tablespoons olive oil
5 tablespoons creamy peanut butter
3 tablespoons soy sauce
3 tablespoons brown sugar
2 tablespoons minced fresh ginger root
1 ½ tablespoons minced garlic
½ head red cabbage, finely shredded
2 Braeburn or Fuji apples - peeled, cored, and finely diced
¼ cup finely minced white onion

Directions

Whisk rice wine vinegar, olive oil, peanut butter, soy sauce, brown sugar, ginger, and garlic together in a bowl to make a smooth dressing.
Toss red cabbage, apples, and onion in a large salad bowl and pour dressing over slaw; toss to coat. Chill before serving.

Nutrition Facts (per serving)

282	Calories
21g	Fat
23g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 282
% Daily Value *
Total Fat 21g	26%
Saturated Fat 3g	17%
Sodium 536mg	23%
Total Carbohydrate 23g	8%
Dietary Fiber 4g	13%
Total Sugars 16g
Protein 5g
Vitamin C 43mg	216%
Calcium 53mg	4%
Iron 1mg	7%
Potassium 360mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.