Skip to main content New<> this month
Get the Allrecipes magazine

Peach-Basil White Sangria

Rated as 4.29 out of 5 Stars
0

"My inventive twist on a delicious white sangria - perfect for summer! Use any un-oaked white wine, such as Pinot Grigio."
Added to shopping list. Go to shopping list.

Ingredients

10 m servings 202
Original recipe yields 6 servings

Directions

{{model.addEditText}} Print
  1. Stir Pinot Grigio, 1 chopped peach, peach schnapps, basil, and agave nectar together in a pitcher; add ice. Pour into glasses and garnish with peach slices.

Nutrition Facts


Per Serving: 202 calories; 0.1 19.5 0.2 0 10 Full nutrition

Explore more

Reviews

Read all reviews 6
  1. 7 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

good and refreshing. second time I mashed small can of peaches in lite syrup with 1 cup of peach schnapps and 1/4 cup of pear vodka, then added 2-3 sliced fresh peaches, some basil leaves torn i...

Most helpful critical review

I thought this was just ok. The basil is very subtle. I guess I just don’t care for Schnapps. Thank you for the recipe.

Most helpful
Most positive
Least positive
Newest

good and refreshing. second time I mashed small can of peaches in lite syrup with 1 cup of peach schnapps and 1/4 cup of pear vodka, then added 2-3 sliced fresh peaches, some basil leaves torn i...

I love this recipe! Light, easy, and I can use the basil from my garden! I've made it twice now, and haven't used agave nectar or even sugar, and we just drink it right up. :)

Refreshing! Tried after looking for anything to use fresh basil in!!

Absolutely delicious and a huge hit at the bridal shower! We used a bit more peach schnapps (can also use peach liquor), but omitted the agave. Portion is one full bottle of schnapps to four ...

I thought this was just ok. The basil is very subtle. I guess I just don’t care for Schnapps. Thank you for the recipe.

Awesome recipe...Everyone loved it! I added club soda and a little triple sec, and used sugar instead of agave nectar since i didn't have any and it turned out perfect!