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My review
Bandito Slow Cooker Chili Dogs
Sue Elliott Smith
"I have taken this to potlucks in the past and people really love it! My family loves it too. Not the stuff of 5-star restaurants, but for my family this is comfort food! Take care with the type of hot dogs you buy because some of the really inexpensive ones have so much water in them it will make the sauce very thin."
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Ingredients
4 h 15 m servings 385 calsOriginal recipe yields 20 servings
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- US
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Directions
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Prep
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Cook
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Ready In
- Place hot dogs in a slow cooker. Mix chili, Cheddar cheese soup, ketchup, and chopped green chilies in a bowl and pour over hot dogs. Cover cooker and set to Low; cook 4 to 5 hours (can cook longer if desired).
- Serve hot dogs on buns topped with a large spoonful of chili, 1 teaspoon of chopped onion, 1 tablespoon of shredded Cheddar cheese, and about 2 tablespoons crushed corn chips.
Footnotes
- Easy Cleanup
- Try using a liner in your slow cooker for easier cleanup
Nutrition Facts
Per Serving: 385 calories; 21.4 g fat; 33.1 g carbohydrates; 14.7 g protein; 39 mg cholesterol; 1172 mg sodium. Full nutrition
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Reviews
Read all reviews 1112 Ratings
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Most helpful positive review
7/27/2012
This recipe is just great! Don't change a thing. The soup sounds as though it would not be a good addition, but it has to be part of the revipe. I just served it to five hungry guys and they ea...
Most helpful critical review
4/25/2018
I feel like I didn't need a slow cooker at all. To me, the cream of cheddar offset the chili. I probably will use Velveeta cheese next time. It was a bit thinner, too but luckily my family isn't...
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Least positive
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7/27/2012
This recipe is just great! Don't change a thing. The soup sounds as though it would not be a good addition, but it has to be part of the revipe. I just served it to five hungry guys and they ea...
4/19/2013
I've taken this recipe to 2 or 3 potlucks at work so far and am considering doing it again for another one next week. This is a very easy, economical and popular dish for potlucks and I have nev...
1/11/2014
Did this today and was great for party took advice and added another can of Hormel chili. Added fixings on side and not a drop left. Did turn slow cooker down as started to crust up after 2hrs. ...
1/4/2014
I started with a pound of Velveeta cheese and a large can of chili con carne. I also added a sprinkle of chipotle powder instead of the green chilies. This was pretty good. I also did not use th...
4/25/2018
I feel like I didn't need a slow cooker at all. To me, the cream of cheddar offset the chili. I probably will use Velveeta cheese next time. It was a bit thinner, too but luckily my family isn't...
2/19/2016
With the exception of adding corn chips, I followed it exactly. My wife, who typically doesn't eat hot dogs, wanted to branch out and ended up loving these.
10/30/2014
YUM! My kids loved this and my daughter doesn't usually like chili dogs. This was a huge hit and very easy to make. Definitely will make it again. We did omit the green chilies and we used c...
1/16/2014
Best chili cheese dogs ever! I cut the recipe down to only feed myself and use the leftover sauce for Frito Pie. Delish! I can't understand how anyone would give this one star.