or
Sort stores by
Prep
Cook
Ready In
I have been making this recipe for awhile, and have just gotten around to reviewing it. Both my husband and I think it's fabulous!! I use four large boneless chops, 2 cloves of garlic, and hal...
Preparing for the reveiw, I followed the recipe exactly as written. While this was good, I expected more and the flavor of the paprkia through it off for me. Perhaps more garlic, and less papr...
I have been making this recipe for awhile, and have just gotten around to reviewing it. Both my husband and I think it's fabulous!! I use four large boneless chops, 2 cloves of garlic, and hal...
We loved this dish! I didn't seperate the onions/garlic from the chops - just sauted and simmered w/ them the whole time. Also - I too added a splash of white wine and used 3 bay leaves and adde...
Definitely an easy and yummy recipe!! However, SOMETHING was missing (for me at least). Instead of the two tsps. of paprika recommended, I added ONE tsp. of SMOKED paprikia. Also, I used fat ...
Preparing for the reveiw, I followed the recipe exactly as written. While this was good, I expected more and the flavor of the paprkia through it off for me. Perhaps more garlic, and less papr...
I have made this at least 50 times and it's a hit always, thanks - update - I have to add that IT IS IMPERATIVE that you reduce the juices in the pan to at least 1/2. Yummy as always - I've made...
This is a great recipe. The sauce is perfect for both the meat and on noodles. I didn't change anything and thought it was perfect.
i usually read reviews before i make a recipe but i didn't this time. this recipe was exactly what i was looking for. it was great. i literally licked the plate. altered slightly, i used 5 ga...
This recipe is great! The sauce was a hit and the pork chops came out so tender. The only changes I made were to sauté some mushrooms with the onion, garlic, and I only sautéed the pork chops fo...