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Date and Spinach Salad

RADHIKA GHATAGE

"An almost no-cook salad! If you do not like the idea of eating raw spinach, you can blanch it before shredding."
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Ingredients

10 m servings 191 cals
Original recipe yields 2 servings

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Nutrition Facts


Per Serving: 191 calories; 2.2 g fat; 38.4 g carbohydrates; 7.9 g protein; 7 mg cholesterol; 99 mg sodium. Full nutrition

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Reviews

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This salad fit the bill exactly - I searched for a salad that used dates and spinach. It came together very quickly with just a handful of ingredients. The yogurt dressing was creamy (I used who...