Skip to main content New<> this month
Get the Allrecipes magazine

Pineapple and Cheese Spread

Rated as 4 out of 5 Stars
1

"This is really good, and so easy - no cooking required and no fancy spices. Mix ingredients in a bowl and serve with your favorite crackers. If sweet onions are not available and your onion is strong, add only half at first and then add more to taste."
Added to shopping list. Go to shopping list.

Ingredients

10 m servings 208
Original recipe yields 8 servings

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 208 calories; 15.9 6.9 10 51 286 Full nutrition

Explore more

Reviews

Read all reviews 4
Most helpful
Most positive
Least positive
Newest

I've made this twice now, the first time it was fine as is, but people weren't crazy about it and there was more than I expected left over. So the next time I made it I added curry powder and t...

I made this for a potluck at work and before I had a chance to go get some it was gone. People loved it and kept asking how I made it. I am making it again for our next potluck but will double...

I started to drain the pineapple, as suggested by the other two reviews, but I bought Dole & there wasn't much to drain. I just mixed it in with the cream cheese then added the cheese; then, gr...

Would recommend that you "completely" drain your pineapple and then add the juice as needed. I ended up with a spread that had too much juice and then had to drain it. Nothing fancy here, just...