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Creamy Crab and Artichoke Dip

Rated as 4.5 out of 5 Stars

"Chopped artichokes and imitation crabmeat, lots of Parmesan cheese, and chopped green onions are baked in a creamy base for an easy party favorite."
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25 m servings 167
Original recipe yields 32 servings


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  1. Chop artichoke hearts. Set aside.
  2. In medium bowl stir together cream cheese and mayonnaise. Stir in artichoke hearts, Parmesan cheese and onions. Fold in imitation crabmeat.
  3. Spoon into 9-inch pie plate or two 2-cup casseroles**. Bake, uncovered, at 375 degrees F about 25 minutes or until heated through. Garnish as desired. Serve with crackers.


  • *NOTE: Soften cream cheese in microwave at high for 15 to 20 seconds.
  • **NOTE: If using two 2-cup casseroles, one may be refrigerated and baked up to 24 hours later. Increase baking time by 5 minutes for refrigerated casserole.

Nutrition Facts

Per Serving: 167 calories; 12.6 10.1 3.7 14 282 Full nutrition

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Read all reviews 7
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I must say I was looking for a dip that used crab, not imitation crab (I'm not really sure what that is, actually!). So I used the same quantity of canned crab lump meat. I thought it might be...

Will make again! I made the following adjustments according to what I had on hand: I substituted 1/3 fat Neufchatel cheese, light mayonnaise, dehydrated onions, and also added spinach. I didn...

I have made this many times, and it is always a hit! The recipe can easily be doubled to serve more if needed.

This recipe is pretty good! I used lite mayo and real lumped crab meat, and it turned out very tasty. Next time I may add a little more seasoning, though. Maybe salt or a little garlic. Overall,...

great hardy snack! I added half a red pepper for some more color. delicious hot or cold.

We really like this recipe. I've made it 3 times and it's been delicious everytime. I use the Bumblebee fancy lump crabmeat in a can instead of the imitation crab.

I totally recommend this dip for anyone who likes artichoke and crab! Very delicious together and its a great finger food snack!