Recipes Cold Macaroni Salad with Hot Dogs 3.0 (3) 3 Reviews 2 Photos Shell pasta, hot dogs, manzanilla olives and Cheddar cheese combine to make a unique pasta salad. Recipe by Brew Crew Updated on January 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 15 mins Cook Time: 10 mins Additional Time: 10 mins Total Time: 35 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients ¾ cup seashell pasta 2 hot dogs, sliced 3/4-inch thick ¾ cup green manzanilla olives stuffed with pimento, halved 4 ounces mild Cheddar cheese, cubed ½ cup creamy salad dressing (such as Miracle Whip®), or as needed Directions Bring a pot of lightly salted water to a boil. Cook shell pasta in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes. Drain and run under cold water to chill. Place pasta in a salad bowl and combine with hot dogs, olives, Cheddar cheese, and creamy salad dressing. Stir in more salad dressing if mixture seems dry. Keep salad refrigerated. I Made It Print Nutrition Facts (per serving) 391 Calories 29g Fat 21g Carbs 13g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 391 % Daily Value * Total Fat 29g 37% Saturated Fat 10g 51% Cholesterol 51mg 17% Sodium 1547mg 67% Total Carbohydrate 21g 8% Dietary Fiber 1g 4% Total Sugars 5g Protein 13g Vitamin C 5mg 25% Calcium 234mg 18% Iron 2mg 9% Potassium 134mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved