Cindy's Coleslaw


No fuss, no muss with this easiest coleslaw ever.

close up view of cabbage and carrot Coleslaw in a glass bowl with a spoon
Prep Time:
5 mins
Additional Time:
30 mins
Total Time:
35 mins
10 servings


  • 1 (16 ounce) bag coleslaw mix

  • 1 cup mayonnaise

  • ¼ cup white sugar, or to taste

  • 2 tablespoons cider vinegar

  • ½ teaspoon onion powder

  • salt and ground black pepper to taste


  1. Place coleslaw mix in a large bowl. Combine mayonnaise, sugar, vinegar, onion powder, salt, and pepper in a small bowl. Pour mayonnaise mixture over coleslaw mix and toss to coat. Refrigerate for at least 30 minutes; serve with a slotted spoon.

Nutrition Facts (per serving)

214 Calories
19g Fat
11g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 214
% Daily Value *
Total Fat 19g 24%
Saturated Fat 3g 14%
Cholesterol 12mg 4%
Sodium 136mg 6%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 3%
Total Sugars 5g
Protein 1g
Vitamin C 15mg 75%
Calcium 23mg 2%
Iron 0mg 2%
Potassium 88mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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