Rating: 4.58 stars
119 Ratings
  • 5 star values: 78
  • 4 star values: 33
  • 3 star values: 7
  • 2 star values: 1
  • 1 star values: 0

Many say this is a great summer dish, but I find that I crave it ALL YEAR ROUND! Very addicting, goes with everything, very fast and easy, and always impresses with its amazing flavor!

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Toss cucumber, tomato, olive oil, red wine vinegar, red onion, and white pepper together in a large bowl; season with salt. Refrigerate until slightly chilled, 10 to 15 minutes.

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Nutrition Facts

266 calories; protein 0.8g; carbohydrates 6.5g; fat 27.1g; sodium 585.3mg. Full Nutrition
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Reviews (94)

Most helpful positive review

Rating: 5 stars
11/26/2014
I actually didn't try this particular recipe, but I make something similar very often. I cut up the cucumber, tomatoes and red onion, then add red wine vinegar dressing..I believe it's wishbone, then add salt and pepper...delicious every time! ALWAYS add salt...it makes the cucumbers absorb the dressing...makes a hug difference! Read More
(33)

Most helpful critical review

Rating: 3 stars
06/08/2020
Couldn’t get past the overwhelming red wine vinegar. Added about 1/4 cup sugar and it helped. If I make it again, I’ll substitute balsamic for the red wine. Read More
119 Ratings
  • 5 star values: 78
  • 4 star values: 33
  • 3 star values: 7
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
11/26/2014
I actually didn't try this particular recipe, but I make something similar very often. I cut up the cucumber, tomatoes and red onion, then add red wine vinegar dressing..I believe it's wishbone, then add salt and pepper...delicious every time! ALWAYS add salt...it makes the cucumbers absorb the dressing...makes a hug difference! Read More
(33)
Rating: 5 stars
01/07/2013
I love this salad and make it all summer long. I, too, use about half the oil, and I add a little sugar (maybe a teaspoon or two for this amount of veggies) and some chopped fresh oregano and parsley (a tablespoon or so of each--they add eye appeal, too). And I usually do a quick seeding of the tomatoes & cukes with my thumb just to help cut down on the liquid. Goes great with grilled anything! Read More
(32)
Rating: 5 stars
08/30/2013
Absolutely delicious! Made just as recipe states. Thank you for sharing. =) Read More
(19)
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Rating: 5 stars
05/30/2015
Love the colors and taste of summer in this dish. Made this for a party so 4 tomatoes, 4 cukes, 3/4 red onion. Definitely need to deseed the veggies (loved the comment about using your fingers for the tomatoes #greatTip. Reduced to 1/4 c olive oil and red wine vinegar and added 1tsp of sugar. Also used black instead of white pepper because I was out. Read More
(10)
Rating: 4 stars
12/29/2013
Just a tad to vinegary for me but nice and easy flavourful and color full. Read More
(8)
Rating: 5 stars
06/29/2014
yes a little sugar is nice. Cuts the vinegar a bit. Read More
(7)
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Rating: 4 stars
09/17/2015
This was really good but I wish I had used white vinegar instead of red wine. That's just a personal preference based on how my mom used to make it. Read More
(7)
Rating: 5 stars
08/13/2015
I made this as directed and added 1/2 teas. of sugar and it was absolutely delicious. Love all the beautiful colors, you could add fresh basil if you have it, I am sure it would increase the taste. Read More
(5)
Rating: 4 stars
07/28/2017
Delicious summer salad. I added green olives, it was actually a good touch. Read More
(4)
Rating: 3 stars
06/08/2020
Couldn’t get past the overwhelming red wine vinegar. Added about 1/4 cup sugar and it helped. If I make it again, I’ll substitute balsamic for the red wine. Read More