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Melt-In-Your-Mouth Meat Loaf
June 16, 2013

I have been doing meatloaf in the slow cooker for many years truly is wonderful, moist & tasty. Turkey loaf is great too. If you have an issue with removing it from the cooker, just make two double strips of aluminum foil (or 3) and put them in the pot first, leaving enough foil to hang out of the cooker to help remove it to your platter.

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