Light and Easy Greek Potato Salad

Name: Light and Easy Greek Potato Salad
Prep time: 30 min
Cook time: 25 min
Total time: 85 min
Ingredients: 12 red potatoes; 0.25 cup chopped green onion; 0.25 cup olive oil; 0.25 cup red wine vinegar; 1.5 teaspoons fresh lemon juice; 0.5 teaspoon garlic powder; 0.5 teaspoon onion powder; 0.5 teaspoon coarse salt, or to taste; 0.5 teaspoon ground black pepper, or to taste; 0.25 teaspoon dried oregano; 0.25 teaspoon white sugar; 0.25 teaspoon dried rosemary, crumbled; 1 pinch ground red pepper

4.5

(84)

69 Reviews

12 Photos

This Greek potato salad is nice and light, easy to make, hard to mess up, and easily multiplied! Use freshly chopped oregano and rosemary in the dressing if you prefer.

Recipe by UAReba

Updated on May 26, 2023

12

Prep Time:

30 mins

Cook Time:

25 mins

Additional Time:

30 mins

Total Time:

1 hrs 25 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

12 red potatoes
¼ cup chopped green onion
¼ cup olive oil
¼ cup red wine vinegar
1 ½ teaspoons fresh lemon juice
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon coarse salt, or to taste
½ teaspoon ground black pepper, or to taste
¼ teaspoon dried oregano
¼ teaspoon white sugar
¼ teaspoon dried rosemary, crumbled
1 pinch ground red pepper

Directions

Place red potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 25 minutes. Drain and chill in freezer until cold, about 30 minutes.
Slice potatoes into chunks and place in a large salad bowl; toss potatoes with green onion.
Whisk olive oil, red wine vinegar, lemon juice, garlic powder, onion powder, salt, black pepper, oregano, sugar, rosemary, and red pepper in a bowl. Pour dressing over potatoes and toss to caot. Serve immediately or chill until serving time.

Nutrition Facts (per serving)

105	Calories
7g	Fat
10g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 105
% Daily Value *
Total Fat 7g	9%
Saturated Fat 1g	5%
Sodium 150mg	7%
Total Carbohydrate 10g	4%
Dietary Fiber 1g	4%
Total Sugars 1g
Protein 1g
Vitamin C 6mg	31%
Calcium 11mg	1%
Iron 1mg	3%
Potassium 283mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.