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Floating Islands II
Reviews:
June 19, 2009

It came out really good. I cooked it very slow on a very low fire and it did not lump up for me. I added some cardamom into the egg whites (the floating islands things). That came out pretty good, though next time I think I'll add nutmeg into the custard base instead.

  1. 14 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars