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Chef John's Baked Eggs
February 11, 2013

I give this recipe 5 Stars!!! It is really good!!! This was also easy to make! For fun I added fresh tomato, red pepper and green onion minced and added to the marinara sauce. I used a very simple marinara sauce. I tried making a low calorie version with no olive oil and nonfat plain yogurt instead of the cream. It was still awesome!!! Watch this carefully and make sure the yolks don't cook too much. My husband loved this and told me to add this to my list of great recipes! I will definately make this again! Thanks Chef John!!!

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