Skip to main content New<> this month
Get the Allrecipes magazine
Zucchini Cheddar Pancakes
September 30, 2014

Made these as stated using last years frozen shredded zucchini. They were very tasty, though I would recommend other reviewers suggestions to spread them thin when cooking. I also think that fresh zucchini would make for a better texture. All the same they were delicious, we served them with home made tzatziki but could have just as easily enjoyed them plain! Thanks for a great recipe!

  1. 112 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars