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Zucchini Cheddar Pancakes
Reviews:
September 30, 2014

Made these as stated using last years frozen shredded zucchini. They were very tasty, though I would recommend other reviewers suggestions to spread them thin when cooking. I also think that fresh zucchini would make for a better texture. All the same they were delicious, we served them with home made tzatziki but could have just as easily enjoyed them plain! Thanks for a great recipe!

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