Rating: 4.5 stars
119 Ratings
  • 5 star values: 92
  • 4 star values: 19
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 2

Got this recipe from the best Auntie in the world. Love them!



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Mix zucchini, Cheddar cheese, and onion together in a bowl. Stir eggs and biscuit mix into zucchini mixture until well combined.

  • Heat vegetable oil on the griddle or large skillet over medium heat. Scoop about 1/4 cup batter onto heated griddle; cook until pancakes are browned, 3 to 4 minutes per side. Repeat with remaining batter.

Nutrition Facts

207 calories; protein 8.9g; carbohydrates 15.4g; fat 12.5g; cholesterol 81.8mg; sodium 396.9mg. Full Nutrition