Skip to main content New<> this month
Get the Allrecipes magazine

Lowfat Fudge Pops

Rated as 2.5 out of 5 Stars
2

"These are great low-fat fudge pops!"
Added to shopping list. Go to shopping list.

Ingredients

4 h 5 m servings 100
Original recipe yields 8 servings

Directions

{{model.addEditText}} Print
  1. Whisk sweetened condensed milk, evaporated milk, cocoa powder, and vanilla extract together in a bowl until smooth. Pour the mixture into 8 ice pop molds, insert sticks or handles, and freeze until firm, at least 4 hours.

Nutrition Facts


Per Serving: 100 calories; 2.1 16.5 5.1 8 71 Full nutrition

Explore more

Reviews

Read all reviews 2
Most helpful
Most positive
Least positive
Newest

Not so chocolate taste..

These were plenty chocolate-y and the taste was just like I remembered as a kid. They didn't have quite that icy texture I remember but close enough. The one issue I had was getting them out of ...