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My review
White Peachy Sangria
16
Caelynne
"This sweet and yummy recipe is good for even those that do not like wine. Great on a hot day or paired with a dessert, ESPECIALLY a cheesecake or something fruity!"
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Ingredients
8 h 30 m servings 376Original recipe yields 20 servings
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- Cook's Note:
- I tend to lean towards the sweeter, higher-alcohol-content moscatos. I tend to stay away from the sparkling varietals when making sangria, however, because sangria is a still drink. Plus after resting overnight, the bubbles are less effective anyway and spending more on the sparkling Moscato will have been futile.
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Reviews
Read all reviews 4359 Ratings
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Most helpful positive review
7/19/2012
Without the brandy, it will taste okay. However, adding brandy gives the Sangria more of a kick and a depth of flavor. I personally wouldn't leave it out (I love adding apricot brandy to this wh...
Most helpful critical review
12/2/2013
We found it far more enjoyable when using Pinot Grigio instead of Moscato and cutting back on the peach schnapps, as the schnapps over-powered the drink. If you do the recipe as written, I reco...
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7/19/2012
Without the brandy, it will taste okay. However, adding brandy gives the Sangria more of a kick and a depth of flavor. I personally wouldn't leave it out (I love adding apricot brandy to this wh...
12/2/2013
We found it far more enjoyable when using Pinot Grigio instead of Moscato and cutting back on the peach schnapps, as the schnapps over-powered the drink. If you do the recipe as written, I reco...
6/18/2013
Definite crowd pleaser. I made it for a dinner party, and it was received so well it was requested at our next get together. I made 2 batches that were consumed immediately. People loved it so m...
9/8/2012
Made this for a dinner party last weekend. It was a huge hit! Will definitely be making this again. Delicious!
12/27/2015
This recipe was delightful, made it for a family gathering and everyone loved it, even the men! I used Jacob's Creek Mascato, it's one of the sweeter Mascato wines, and I used Apricot Brandy,. I...
7/7/2014
Great great great sangria. Definitely a crowd pleaser. Served it as party punch for 4th of July cookout and had people come over the next day for leftovers. Was very disappointed when I had to t...
9/8/2015
No raspberries as they clog my dispenser. Used a bag of frozen mango chunks in lieu of fresh and they were AMAZING all liquored up. I also added a frozen limeade concentrate as that one ingred...