Ingredients1 h servings 228 cals
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9-inch square baking dish.
- Mix flour, baking powder, and salt in a bowl; set aside. Beat 1/2 cup white sugar and butter in another bowl until smooth. Stir flour mixture alternately with milk, into butter mixture until well mixed. Pour batter into prepared baking dish. Spoon blackberries and blackberry juice on top and sprinkle with remaining 1/2 cup sugar.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
Per Serving: 228 calories; 6.4 g fat; 41.4 g carbohydrates; 2.7 g protein; 16 mg cholesterol; 242 mg sodium. Full nutrition
ReviewsRead all reviews 5
Wow! what a great recipe. I used peaches, blueberries and a couple of plums sliced thin and we couldn't quit eating it. Thanks for sharing. Debbie
Great easy recipe. I used blackberries, blueberries and strawberries. Sooooooo good
This may well be the best cobbler I've ever had! It's quick and easy to make too.