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Liz's Strawberry and Cucumber Salad

Rated as 4 out of 5 Stars

"With its seasonal red and green, this salad is perfect for a summertime Christmas in Australia."
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1 h 10 m servings 73
Original recipe yields 4 servings


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  1. Place cucumber and strawberries in a bowl. Mix yogurt, garlic, mint, and parsley together in a separate bowl; pour over cucumber and strawberries. Stir to combine. Chill for 1 hour before serving.

Nutrition Facts

Per Serving: 73 calories; 1.3 12.3 4.2 4 45 Full nutrition

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This was well received for Sunday night dinner and requested as a repeat.