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Sausage, Potato, Carrot Bake

Rated as 4.62 out of 5 Stars

"This recipe is so easy and delicious. My whole family loves it."
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Ingredients

1 h 50 m servings 777 cals
Original recipe yields 6 servings

Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix Kielbasa, potatoes, onion, baby carrots, and garlic in a roasting pan; season with salt and pepper. Drizzle olive oil over the mixture; stir to coat. Cover the baking dish with aluminum foil.
  3. Bake in preheated oven for 1 hour. Remove aluminum foil and bake until potatoes are completely cooked, about 30 minutes more.

Nutrition Facts


Per Serving: 777 calories; 48.4 g fat; 61.1 g carbohydrates; 25 g protein; 100 mg cholesterol; 1415 mg sodium. Full nutrition

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Reviews

Read all reviews 34
  1. 39 Ratings

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    Rated as 5 out of 5 Stars
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Most helpful positive review

I heavily altered this recipe since first trying it. I bake in a rectangular pyrex dish which I coat the entire bottom well with olive oil. The potatos used are pretty important. I strongly reco...

Most helpful critical review

It was ok. I had a hard time getting the carrots done, had to cook much longer.

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I heavily altered this recipe since first trying it. I bake in a rectangular pyrex dish which I coat the entire bottom well with olive oil. The potatos used are pretty important. I strongly reco...

I thought it was delicious - but I made a few changes. I used Turkey Kielbasa, and added quartered red potatoes (so I only used 3 white potatoes), one and a half large onions in wedges, and beca...

Great recipe! I used one package regular smoked sausage and one package turkey smoked sausage, and I used unpeeled red potatoes and cut them into smallish pieces. Since I was in a hurry, I bumpe...

Nice easy dinner.. didn't use 3 quarts of oil though.. made half recipe and one tablespoon was plenty

After reading all of the reviews I decided to put my own little twist on this. I adjusted the recipe to feed 3 people. If you love onions, chop them into nice larger pieces and use a little mo...

Just made it tonight. Super easy and we loved it. The onions carmelize in the pan. Delicious.

Loved this recipe, very simple to make and my picky son ate it without complaint. The only thing that I added was two tablespoons of dried parsley. Yummy

I used smoked beef sausage and smoked turkey sausage. I used unpeeled red potatoes and cut the baby carrots in half. I cut up a red onion into small pieces. Mixed everything in a bowl and added...

Easy, quick to prepare, and a huge hit with my hubby! I'm planning to serve this the next time we have guests over....I didn't change a thing. The onions caramelized beautifully, and the sausage...