Strawberry Pie Filling
A quick and simple recipe to turn fresh picked-strawberries into a decadent pie filling. Use to make pies, top cheesecakes, or just simply serve over ice cream.
Recipe Summary test
Original recipe yields 8 servings
119 calories; protein 0.7g; carbohydrates 29.8g; fat 0.3g; sodium 74.7mg. Full Nutrition