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Chef John's Quiche Lorraine
Reviews:
January 31, 2013

I made this quiche, as laid out in the recipe, for my husband last night (I'm a pescatarian, so I made mine with veggies instead). It was my first time making a quiche. He really liked it. He ate half of the quiche in two helpings last night and ate the other half for brunch today. It always gets me giddy when his mouth is filled with something I've just made and he gets that, "Da*n this is good," look on his face. Such a reward :) So...this was a success and I'll be making it again. I'm such a visual/"in motion" kind of learner, so, as someone who is just starting out with cooking, watching the video, as well as having the written recipe, really helps me. Thank you!!!

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