Rating: 4.5 stars
756 Ratings
  • 5 star values: 449
  • 4 star values: 179
  • 3 star values: 70
  • 2 star values: 28
  • 1 star values: 30

Cheese garlic biscuits like those served at a certain famous seafood restaurant.

Recipe Summary

prep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
12
Yield:
1 dozen
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 450 degrees F (230 degrees C).

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  • In a large bowl, sift together flour, salt and baking powder. Cut in butter until mixture resembles coarse crumbs. Make a well in the center of flour mixture. Add the milk and cheddar cheese; stir to combine. Drop batter by spoonfuls onto an ungreased baking sheet.

  • Bake in preheated oven for 12 to 15 minutes, until lightly browned. While biscuits are baking mix melted butter and minced garlic. Brush garlic butter over hot baked biscuits.

Nutrition Facts

191 calories; protein 5g; carbohydrates 15.1g; fat 12.3g; cholesterol 34.4mg; sodium 240.4mg. Full Nutrition
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