Oh My Arctic Char!

Name: Oh My Arctic Char!
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 (10 ounce) fillet arctic char, rinsed and patted dry; sea salt to taste; 1 lime, zested and juiced; 0.25 cup olive oil; 0.25 cup sherry wine; 3 sprigs rosemary, leaves stripped; 2 cloves garlic; 0.25 teaspoon cayenne pepper, or to taste; ground black pepper to taste

4.7

(63)

46 Reviews

10 Photos

This arctic char recipe has perfectly balanced flavors. I'm a huge fish fan and always looking for new ways to make fish. I couldn't find any recipe that sounded tasty on the net for arctic char, so I decided to try my cooking talent and come up with my own recipe. My husband and I couldn't believe how delicious this turned out. He wasn't hungry that night and ate most of the fish, haha! This recipe will not disappoint.

Recipe by melanienl

Updated on August 29, 2022

close up view of a fillets of Arctic Char on a platter with sauce and garnished with green onions

10

Prep Time:

10 mins

Cook Time:

15 mins

Total Time:

25 mins

Servings:

2

Jump to Nutrition Facts

Ingredients

1 (10 ounce) fillet arctic char, rinsed and patted dry
sea salt to taste
1 lime, zested and juiced
¼ cup olive oil
¼ cup sherry wine
3 sprigs rosemary, leaves stripped
2 cloves garlic
¼ teaspoon cayenne pepper, or to taste
ground black pepper to taste

Directions

Preheat the oven to 400 degrees F (200 degrees C). Line a baking dish with aluminum foil.
Season arctic char with sea salt, place in the prepared baking dish, and sprinkle with lime zest.
Combine lime juice, olive oil, sherry, rosemary, and garlic in a food processor; pulse until garlic is finely chopped. Spread mixture over fish; season with cayenne pepper and black pepper.
Bake in the preheated oven until fish flakes easily with a fork, 12 to 15 minutes, basting with pan juices about halfway through. When fish is close to being fully cooked, switch the oven to broil. Cook until the top is browned, about 2 minutes.

Nutrition Facts (per serving)

545	Calories
39g	Fat
10g	Carbs
32g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 545
% Daily Value *
Total Fat 39g	50%
Saturated Fat 6g	30%
Cholesterol 38mg	13%
Sodium 455mg	20%
Total Carbohydrate 10g	4%
Dietary Fiber 2g	5%
Total Sugars 1g
Protein 32g
Vitamin C 12mg	60%
Calcium 26mg	2%
Iron 3mg	15%
Potassium 97mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.