Dark German Chocolate Cake

Name: Dark German Chocolate Cake
Prep time: 15 min
Cook time: 25 min
Total time: 100 min
Ingredients: 3 cups white sugar; 2.75 cups all-purpose flour; 1 cup unsweetened cocoa powder; 2 tablespoons unsweetened cocoa powder; 2.25 teaspoons baking soda; 2.25 teaspoons baking powder; 1 teaspoon salt; 1.5 cups milk; 0.75 cup vegetable oil; 3 eggs; 1 tablespoon vanilla extract; 1.5 cups hot water

4.6

(77)

68 Reviews

11 Photos

Dark German chocolate cake to die for.

Recipe by keklang

Updated on January 11, 2022

11

Prep Time:

15 mins

Cook Time:

25 mins

Additional Time:

1 hrs

Total Time:

1 hrs 40 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

3 cups white sugar
2 ¾ cups all-purpose flour
1 cup unsweetened cocoa powder
2 tablespoons unsweetened cocoa powder
2 ¼ teaspoons baking soda
2 ¼ teaspoons baking powder
1 teaspoon salt
1 ½ cups milk
¾ cup vegetable oil
3 eggs
1 tablespoon vanilla extract
1 ½ cups hot water

Directions

Preheat oven to 350 degrees F (175 degrees C). Line the bottom and sides of a deep 14x17-inch baking sheet with parchment or waxed paper.
Sift sugar, flour, 1 cup plus 2 tablespoons cocoa powder, baking soda, baking powder, and salt together in a large bowl. Transfer to a stand mixer fitted with a whisk attachment; whisk dry ingredients together on low.
Whisk milk, vegetable oil, eggs, and vanilla extract together in a separate medium bowl. Add to the flour mixture and mix at low speed until well incorporated, about 5 minutes. Gradually add hot water while mixer is on low speed until just combined. Pour batter into the prepared baking sheet.
Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, 25 to 30 minutes. Let cake cool in the pan for about 1 hour.

Nutrition Facts (per serving)

473	Calories
17g	Fat
78g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 473
% Daily Value *
Total Fat 17g	22%
Saturated Fat 4g	18%
Cholesterol 49mg	16%
Sodium 555mg	24%
Total Carbohydrate 78g	28%
Dietary Fiber 4g	13%
Total Sugars 52g
Protein 7g
Vitamin C 0mg	1%
Calcium 109mg	8%
Iron 3mg	16%
Potassium 219mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.