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I made these for some guests who can't have white potatoes and they LOVED them. I was making a double batch, and I didn't want to take the time to fry them, so I put all of the ingredients into...
I must admit I baked them in the oven and was disappointed that they did not crisp up, but such is the nature of the sweet potatoe, I believe. Next time I will follow the recipe exactly.
I made these for some guests who can't have white potatoes and they LOVED them. I was making a double batch, and I didn't want to take the time to fry them, so I put all of the ingredients into...
Yum! These are a great, healthy way to sneak vegetables into your kids. My three-year-old had no problem polishing off his helping! The spices add to the sweet flavor with a bit of kick. The onl...
These were awesome! The seasoning was perfect, and we cooked the fries in batches. The whole family really liked these. It was a nice change of pace from russet potatoes!
My family devoured these! I followed the recipe with the exact ingredients, then I baked them on my perforated pizza pan at 425 degrees for 40 minutes. They were deliciously crunchy on the outsi...
I love sweet potatoes and have been looking for a great fry recipe. I found this one but did not want to pan fry. I made the recipe using all of the spices as they are in the recipe only I used ...
I made these sweet potato fries with seasonings per recipe, with the exception I fried them in my Phillips Air Fryer (how I love this appliance!) I only used a few drops of olive oil to toss th...
These were great, but I did make some adjustments (just for my own preferences, nothing wrong with the recipe itself)! Like some other reviewers, I opted to bake them at 425 degrees for 40 minut...
Awesome recipe. Took out the paprika. 2 large sweet potatoes made enough for my family of 4! We will be making these a weekly side at my house.
Very yummy! I baked instead of fried and the last few minutes broiled to get them a little crispy.