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Delicious Spinach Salad

Delicious Spinach Salad

 made it  |  2 reviews   |   photos
Silvestra

Recipe by:

"My take on baby spinach leaves, dressed with crumbly feta cheese, veggies, and a light dash of red wine vinegar, lemon juice, and olive oil."
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Ingredients

20 m servings 198 cals
Original recipe yields 4 servings

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Directions

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  • Prep

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  1. Mix spinach, carrots, croutons, green onions, black olives, feta cheese, black beans, and pine nuts together in a large bowl.
  2. Whisk olive oil, vinegar, lemon juice, salt, and pepper together in a small bowl. Drizzle over spinach mixture; stir to coat.
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Nutrition Facts


Per Serving: 198 calories; 14.5 g fat; 12.7 g carbohydrates; 6.8 g protein; 8 mg cholesterol; 327 mg sodium. Full nutrition

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Reviews

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This is a tasty and simple salad. I left out the olives as we don’t care for them. I also used slivered almonds as I had them on hand and pine nuts are so incredibly expensive. The dressing is a...

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this is the first time making it .... and my family love it... all agree to give 5 stars,,,!

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