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Ingredients5 m servings 219 cals
Original recipe yields 1 servings (1 cocktail)
- Place 2 ice cubes in a highball glass. Set aside in the freezer.
- Combine sloe gin, lemon juice, and simple syrup in a cocktail shaker. Add ice; cover and shake until chilled. Strain into the prepared highball glass. Stir in club soda. Garnish with a slice of lemon.
Per Serving: 219 calories; 0.2 g fat; 31.7 g carbohydrates; 0.3 g protein; 0 mg cholesterol; 17 mg sodium. Full nutrition
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