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Grasshopper Cocktail

Rated as 4.88 out of 5 Stars

"This cocktail is like a chocolate after-dinner mint in a glass. Skip dessert and go straight for a grasshopper."
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5 m servings 119
Original recipe yields 1 servings (1 cocktail)


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  1. Combine creme de menthe, creme de cacao, cream, and ice in a cocktail shaker. Cover and shake until chilled. Strain into chilled cocktail glass.


  • Editor's Note:
  • For a blended version, combine 3/4 cup ice, creme de menthe, creme de cacao, and cream in a blender. Blend until smooth.

Nutrition Facts

Per Serving: 119 calories; 2.8 10.7 0.2 10 12 Full nutrition

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Read all reviews 4
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I added 3/4 oz Three Olives Smores Flavored Vodka to this. Tastes like Thin Mint Girl Scout Cookies. Garnished with a Hershey kiss on a toothpick, like a martini

I made this with soy milk and doubled the soy milk (to make it last longer- I am a gulper!). Served it in a huge snifter with tons of ice. So good, better than any dessert!

Outstanding in taste-flavor, but not particularly attractive to look at from the top as some of the cream settled out. Using a blender instead of a shaker may help with the appearance. I gave it...