Golden Cadillac Cocktail

5.0
(1)

This blended cocktail combines the Italian herbal liqueur Galliano, with creme de cacao and cream for a frothy and refreshing drink.

Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Yield:
1 cocktail

Ingredients

  • 1 fluid ounce Galliano liqueur

  • 2 fluid ounces white creme de cacao

  • 1 fluid ounce heavy cream

  • ½ cup crushed ice

Directions

  1. Combine Galliano, creme de cacao, cream, and ice in a blender. Puree on low speed for 10 seconds. Strain into chilled Champagne flute.

Nutrition Facts (per serving)

370 Calories
11g Fat
30g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 370
% Daily Value *
Total Fat 11g 14%
Saturated Fat 7g 35%
Cholesterol 41mg 14%
Sodium 11mg 0%
Total Carbohydrate 30g 11%
Total Sugars 29g
Protein 1g
Vitamin C 0mg 1%
Calcium 19mg 1%
Potassium 22mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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