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Espresso Martini Cocktail

Rated as 5 out of 5 Stars

"Who says you can't get a jolt of caffeine with your cocktail? Add a shot of espresso to this chocolatey drink for an added pick-me-up."
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5 m servings 341
Original recipe yields 1 servings (1 cocktail)


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  1. Combine espresso, vodka, coffee liqueur, creme de cacao, and ice in a cocktail shaker. Cover and shake until chilled. Strain into a chilled martini glass.

Nutrition Facts

Per Serving: 341 calories; 0.2 31.3 0.1 0 9 Full nutrition

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I used Smirnoff Whipped Vodka in this recipe. I felt like making this "fizzy" so I topped it off with club soda which cut the sweetness a bit. VERY good.

I used Pinnacle Whipped vodka and topped with whipped cream - delicious. Sometimes I add shaved chocolate to the rim of the glass. Delicious!

This drink was great. I quadrupled the recipe and didn't add the full amount of creme de cacao as I wanted more of a coffee/espresso taste. I also used Starbucks double shot espresso with cream...

Wow! This recipe was absolutely perfect! I was worried it would be too boozy but it was very sweet and mocha-like in flavor. Bought kahlua especial on accident, thought it was a better option bu...

This recipe is DEa