Skip to main content New this month
Get the Allrecipes magazine

Cuzco Cocktail

Rated as 0 out of 5 Stars
 made it  |  0 reviews   |   photos

"Considered a new classic among cocktail enthusiasts, the Cuzco cocktail includes a Peruvian spirit called Pisco and plenty of lemon and grapefruit juice, for a balanced and refreshing cocktail."
Added to shopping list. Go to shopping list.

Ingredients

5 m servings 277 cals
Original recipe yields 1 servings (1 cocktail)

Directions

{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Place 1 cup ice in a collins glass. Set aside in the freezer.
  2. Combine pisco, Aperol, simple syrup, lemon juice, grapefruit juice, and 1 cup ice in a cocktail shaker. Cover and shake until chilled. Strain into the chilled Collins glass. Garnish with a grapefruit twist.

Nutrition Facts


Per Serving: 277 calories; 0.1 g fat; 27.5 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 18 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 0