Ingredients40 m servings 317
- Preheat grill for medium heat and lightly oil the grate.
- Brush one side of each zucchini round with olive oil; brush the opposite side with pizza sauce. Evenly divide red onion, roasted red pepper, mushrooms, goat cheese, mozzarella cheese, garlic, and Italian seasoning over each zucchini round.
- Grill zucchini pizzas over preheated grill until zucchini is tender, about 10 minutes.
Per Serving: 317 calories; 20.5 18.1 17.3 41 698 Full nutrition
ReviewsRead all reviews 17
Wow...just wow! I don't have a grill, so I sliced the zucchini (and a yellow squash I had) into "planks" and lined them up on an oiled cookie sheet. Then I topped it with my toppings - tomato ...
Sliced them 1/4 inch thin, put them on a baking sheet and into a 400 oven for about 12 minutes. May try a higher temperature next time, but these were delightful!
I recently stopped eating meat and wheat, and this was the perfect substitute for a good pizza! Can make with any sort of topping! It was so quick and simple, will sure to be a favorite around h...
Oh my god these are amazing! I can't eat gluten anymore and never thought I would find a substitute that was equally satisfying. The only thing I did differently is slice the zucchini into long ...
A guilt free tasty pizza!!! I added chourico for some meatiness, since I am not a vegetarian but am trying to eat low carb. I baked it at 400 for 12 minutes, then a couple minutes on broil. The ...
Used just the sauce, onion, mushrooms and goat cheese and they were delicious.
Layered the sliced zucchini in a baking pan and baked in the oven like a casserole as I was concerned about the toppings making a mess on our BBQ grill. Delicious! Baked at 400F for 30 min.