Rating: 4.5 stars
34 Ratings
  • 5 star values: 19
  • 4 star values: 10
  • 3 star values: 3
  • 2 star values: 2
  • 1 star values: 0

Delicious as a side, appetizer, part of a salad, or even just a snack! How French of you!

Advertisement

Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat butter and olive oil in a skillet over medium heat. Stir mushrooms in the oil and butter until well coated. Sprinkle oregano, garlic powder, and steak seasoning on mushrooms; stir to coat. Cook and stir mushrooms until lightly browned, about 5 minutes.

    Advertisement

Nutrition Facts

194 calories; protein 1.7g; carbohydrates 4.9g; fat 19.6g; cholesterol 15.3mg; sodium 503.4mg. Full Nutrition
Advertisement