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Sauteed Mushrooms (Quick and Simple)

Rated as 4.32 out of 5 Stars

"Delicious as a side, appetizer, part of a salad, or even just a snack! How French of you!"
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Ingredients

20 m servings 194 cals
Original recipe yields 2 servings

Directions

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  1. Heat butter and olive oil in a skillet over medium heat. Stir mushrooms in the oil and butter until well coated. Sprinkle oregano, garlic powder, and steak seasoning on mushrooms; stir to coat. Cook and stir mushrooms until lightly browned, about 5 minutes.

Nutrition Facts


Per Serving: 194 calories; 19.6 g fat; 4.9 g carbohydrates; 1.7 g protein; 15 mg cholesterol; 503 mg sodium. Full nutrition

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Reviews

Read all reviews 17
  1. 19 Ratings

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    Rated as 5 out of 5 Stars
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Most helpful positive review

Easy and tasty. Not the BEST sauteed mushrooms I"ve ever had, but they were good. I didn't use any steak seasoning.

Most helpful critical review

Just a couple comments. Four tsp of seasoning for 1 cup of mushrooms is WAY too much. And unless you really want oregano-sauteed mushrooms, 2 tsp of oregano IMO is WAY too much. I used baby p...

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Just a couple comments. Four tsp of seasoning for 1 cup of mushrooms is WAY too much. And unless you really want oregano-sauteed mushrooms, 2 tsp of oregano IMO is WAY too much. I used baby p...

Easy and tasty. Not the BEST sauteed mushrooms I"ve ever had, but they were good. I didn't use any steak seasoning.

I cooked these for my wife and had to get her to rate this for me; I dont eat shrooms. She said it was a terrific blend of seasoning, perfectly cooked, and went well with pasta last nite, and r...

Made these with a little less of each seasoning. Used McCormick's Montreal Steak Seasoning, and added a little extra butter at the end. Served over Fillet cooked on the grill. Delicious! Will...

This recipe was good, but only because I halved the spices entirely and used a Tbsp less of oil. I agree with other reviewers that this recipe is heavy on spices for only one cup of mushrooms. ...

These were a nice compliment to grilled steaks. I agree that the seasoning/mushroom ratio is a bit overwhelming, but is an easy fix. These would be great used in a quesadilla! THANKS for the...

Delicious!!! Only recipe I use now!!

No changes but maybe a tsp of good wine . next Time mixed in .

Did a batch of baby bellas with this recipe minus the optional steak seasoning, sooooooooo good, oh man wish I had bought 5 more lbs of mushrooms, they barely made it to the table. Easy to make...