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Asparagus and Tomato Panzanella
Asparagus and other vegetables are tossed together with Italian-style bread and drizzled with red wine vinegar and olive oil.

Ingredients
6
Original recipe yields 6 servings
Directions
Nutrition Facts
Per Serving:
342 calories; protein 8.6g; carbohydrates 21.4g; fat 25.7g; cholesterol 9mg; sodium 720.3mg.
Full Nutrition
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