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Balsamic Grilled Zucchini
July 18, 2013

Lashgirl, you are the best! Your partner in life is a very lucky person! I made the zucchini on the grill but what I did with the last brush of balsamic was to spray it on the zucchini just about a minute before removing from the grill. Then, once placed upon a plate/platter, lightly spray again, while it's still hot, and the flavors are increased (at least for us)! Thank you for the great idea for this tasty veggie.

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