Vegetables Squash Zucchini Grilled Zucchini Recipes Balsamic Grilled Zucchini 4.5 (210) 142 Reviews 29 Photos A simple grilled zucchini recipe with a touch of balsamic vinegar, garlic, and Italian seasoning. Recipe by LashGal Updated on September 19, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 29 29 29 29 Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 4 Jump to Nutrition Facts Ingredients 2 zucchinis, quartered lengthwise 2 teaspoons olive oil 1 teaspoon Italian seasoning ½ teaspoon garlic powder 1 pinch salt 2 tablespoons balsamic vinegar Directions Preheat an outdoor grill for medium-low heat and lightly oil the grate. Brush zucchini with olive oil. Sprinkle Italian seasoning, garlic powder, and salt over zucchini. Cook on the preheated grill until beginning to brown, 3 to 4 minutes per side. Brush balsamic vinegar over zucchini and continue cooking 1 minute more. Serve immediately. Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 38 Calories 3g Fat 4g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 38 % Daily Value * Total Fat 3g 3% Saturated Fat 0g 2% Sodium 8mg 0% Total Carbohydrate 4g 1% Dietary Fiber 1g 3% Total Sugars 2g Protein 1g Vitamin C 10mg 52% Calcium 17mg 1% Iron 1mg 3% Potassium 171mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved