Yummy Cheese Fries


Easy and fast, these Cheddar cheese fries are served with bacon and dipped in ranch dressing.

Prep Time:
5 mins
Cook Time:
25 mins
Total Time:
30 mins
3 servings


  • 3 slices bacon

  • 1 (28 ounce) package frozen French fries

  • 1 cup shredded Cheddar cheese

  • Ranch dressing


  1. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.

  2. Preheat oven to 400 degrees F (205 degrees C). Place a piece of aluminum foil over a baking sheet; spread fries in a single layer on baking sheet.

  3. Bake in preheated oven until golden brown and crisp, 15 to 20 minutes.

  4. Preheat broiler.

  5. Sprinkle fries with cheese and crumbled bacon.

  6. Broil until cheese is melted, 1 to 2 minutes. Serve with Ranch dressing.

Nutrition Facts (per serving)

536 Calories
28g Fat
57g Carbs
19g Protein
Nutrition Facts
Servings Per Recipe 3
Calories 536
% Daily Value *
Total Fat 28g 36%
Saturated Fat 13g 64%
Cholesterol 51mg 17%
Sodium 1361mg 59%
Total Carbohydrate 57g 21%
Dietary Fiber 6g 22%
Total Sugars 0g
Protein 19g
Calcium 274mg 21%
Iron 0mg 2%
Potassium 90mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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