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Dandelion Greens with a Kick
May 11, 2014

The best!!! My family loves greens and I am always on the lookout for something new and fun. When I had tried feeding them dandelion greens before they all thought they were too bitter but boiling in a salt water bath did the trick and the seasonings were sooo good. I did put my favorites for greens on the table tabasco and vinegar but even without those I loved this recipe. Thanks a bunch :) oh yeah be sure to double or triple this you will need lots and they do cook down...

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