Play around with the amounts and types of herbs to match your own personal taste.

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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine oregano, thyme, basil, marjoram, onion, and garlic in a small bowl. Store in an airtight container in a cool, dry place up to 6 months.

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Cook's Note:

I left out the mint for my personal taste, but you can add a 1/2 teaspoon if you like.

Nutrition Facts

1.5 calories; 0.1 g protein; 0.3 g carbohydrates; 0 mg cholesterol; 0.2 mg sodium. Full Nutrition

Reviews (23)

Read More Reviews

Most helpful positive review

Rating: 5 stars
09/27/2013
I love this seasoning. I use it to make Greek salad dressing: 1/3 c of red wine vinegar, 1/4 cup of olive oil, 1/2 tsp of dijon mustard, and 1 Tbsp of this seasoning. Superb. Read More
(25)

Most helpful critical review

Rating: 2 stars
09/11/2016
Too much oregano for my taste. Maybe if I had added some mint it would have been better. It was just too heavy. Read More
27 Ratings
  • 5 star values: 20
  • 4 star values: 6
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
09/27/2013
I love this seasoning. I use it to make Greek salad dressing: 1/3 c of red wine vinegar, 1/4 cup of olive oil, 1/2 tsp of dijon mustard, and 1 Tbsp of this seasoning. Superb. Read More
(25)
Rating: 5 stars
02/06/2013
I flip-flopped the basil/thyme amounts. I used this whole recipe in a greek pasta salad recipe. Fantastic. Was the perfect blend of spices in the perfect amount. LOVED IT. Read More
(25)
Rating: 5 stars
09/27/2013
I love this seasoning. I use it to make Greek salad dressing: 1/3 c of red wine vinegar, 1/4 cup of olive oil, 1/2 tsp of dijon mustard, and 1 Tbsp of this seasoning. Superb. Read More
(25)
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Rating: 5 stars
10/09/2012
Delicious! Would make definately make again. Read More
(23)
Rating: 5 stars
02/17/2013
This was really good. I sprinkled it on scrambled eggs this morning. I wasn't sure if I would like it or not but it was delicious! Thanks for sharing. Read More
(15)
Rating: 4 stars
08/03/2013
This was a pretty good substitute for the expensive canned Greek seasoning. I did have to pump it up a bit with kosher salt doubled the oregano and added 2 teaspoons of dried mint. Worked great for my dish. Thanks for sharing! Read More
(4)
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Rating: 4 stars
08/13/2013
Very simple to get together from ingredients I already had in my pantry. I subbed the dried garlic for fresh. Was perfect on the Greek Seasoned T-Bone Steak from AR. Read More
(4)
Rating: 5 stars
04/02/2014
This Greek seasoning was amazingly yummy!! I initially was trying to make. Greek salsa that called for Greek seasoning which my grocery store didn't have so I quickly looked this up I cut the ingredients in half added olive oil and white balsamic vinegar drizzled it over cucumber cherry tomatoes red onion added fresh garlic and sea salt!! OMG Read More
(3)
Rating: 4 stars
07/27/2014
Nice for a home version. The best I have tried is Jimmy's Greek Seasoning but this recipe took five minutes to mix and is pretty tasty. Read More
(1)
Rating: 5 stars
09/23/2015
Needed this on a whim and it worked out great thanks! Read More
Rating: 2 stars
09/11/2016
Too much oregano for my taste. Maybe if I had added some mint it would have been better. It was just too heavy. Read More