Recipes Chicken Crumb Coating 4.2 (6) 4 Reviews 1 Photo A fun and crunchy coating made with cornflakes, sesame seeds, and Parmesan cheese. Recipe by muchkin Updated on July 18, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 10 mins Cook Time: 45 mins Total Time: 55 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 2 cups crushed cornflakes 1 cup grated Parmesan cheese ¼ cup sesame seeds 1 teaspoon paprika ½ teaspoon dried oregano 1 (3 pound) broiler/fryer chicken, cut up ⅓ cup milk Directions Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan. Combine cornflakes, Parmesan cheese, sesame seeds, paprika, and oregano in a bowl. Cover and refrigerate for up to 4 months. Dip chicken pieces in milk, then roll in about 1 1/4 cups coating mix. Place in baking pan. Bake in preheated oven until no longer pink at the bone and juices run clear, about 45 to 50 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Editor's Note: The nutrition data for this recipe includes the full amount of the breading ingredients. The actual amount of the breading consumed will vary. I Made It Print Nutrition Facts (per serving) 466 Calories 31g Fat 8g Carbs 37g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 466 % Daily Value * Total Fat 31g 40% Saturated Fat 10g 48% Cholesterol 137mg 46% Sodium 327mg 14% Total Carbohydrate 8g 3% Dietary Fiber 1g 3% Total Sugars 1g Protein 37g Vitamin C 5mg 23% Calcium 188mg 14% Iron 4mg 24% Potassium 384mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved