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My review
Chai Tea Latte
greatbaker12
"This is really similar to the brand Oregon® Chai. Simply delicious either hot or iced! This will save you more money than buying the chai. In India, each family has their own way of making it, so you should experiment to find your favorite blend."
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Ingredients
5 m servings 145 calsOriginal recipe yields 1 servings (1 1/2 cups)
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Per Serving: 145 calories; 3.6 g fat; 22.6 g carbohydrates; 6.1 g protein; 15 mg cholesterol; 81 mg sodium. Full nutrition
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Reviews
Read all reviews 1723 Ratings
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Most helpful positive review
6/17/2012
I tried this for the first time using Tazo Organic Chai Tea and following the instructions except for the amount of milk. And I believe I used too much hot water. I'll need to try it as stated...
Most helpful critical review
5/11/2014
This is far too much to call it as a Chai Latte... More likely a Chai tea, with milk.
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6/17/2012
I tried this for the first time using Tazo Organic Chai Tea and following the instructions except for the amount of milk. And I believe I used too much hot water. I'll need to try it as stated...
12/29/2012
I like a stronger flavored chai so I went easy on the milk, just enough to give it a milky flavor without diluting it. I also used one packet Splenda instead of granulated sugar. Very good.
2/3/2013
This was quick and easy to make. I followed the directions exactly. My only issue with it was, after I added the milk to the hot tea it became room temperature. I was kind of wanting a warm beve...
1/5/2013
This is a pretty sweet version of Chai. I made it on the stovetop so that it would be as hot as possible. I brought the water and tea bag to boil and simmered it for 5 minutes. After 5 minutes, ...
11/3/2013
This was a tasty and quick way to make Chai. I read the others' comments about the milk cooling down the tea, so this is how I made mine. I put the milk in a mug and warmed it in the microwave....
12/7/2014
Good recipe. However, I added cinnamon and nutmeg. It came out a little too sweet so I boiled it and then I blended it in my blender to thicken it up. It came out perfectly!!!
5/11/2014
This is far too much to call it as a Chai Latte... More likely a Chai tea, with milk.
2/2/2013
I boiled my tea bag in the water to try for a stronger flavor. The tea I used was Stash(R) Chai Spice Black Tea. I used a packet of Splenda instead of sugar and added the honey to taste instea...
9/23/2014
I drink chai tea lattes all the time from Starbucks, but this was my first time making one. I think this recipe is a solid starting point, and you can change it up to fit your specific taste. I...